Bubble tea Singapore is usually available in two categories: fruit-flavored tea and milk one. Sugar is also a fruit milk tea. One of the standard features of bubble drink is: Fluid, Flavor, Sweetener, Creamer and Creation.
When you first see the bubble tea, the black balls float below the cup. The beverage is created by the unique creation of the famous Tapioca pearl. You can find them online in two forms: semi-cooked and raw. Instead of tapioca pearls you may also use a jelly de coco, konjac, grass jelly or beans (Azuki bean, mung been (green been). Bubble tea is a sweet drink. If you select it more delicious, you can add white or gray Chinese or Honey.